Whole Organic Bay Leaf is an essential ingredient in many soups, stews, braises, and pâtés. There are no artificial additives or chemicals used at any step of the growing process. Bay leaf is typically used to season long-cooking dishes, but it can also enhance the flavor of quicker-cooking dishes such as pasta sauces, or even a simple pot of rice.
Bay leaves can also be added to baths or used in DIY skin creams.The leaf is known for its sweet, balsamic scent and bitter/spicy bite.
SOLD IN: Paper Bag 50g (1.7 Oz.)
ALLERGEN NOTICE: None.